Attention all Bub N Muthas fans! We’re thrilled to announce that we’ve been selected to compete on The Blox, a prestigious competition show for up-and-coming businesses! This is a huge opportunity for us as a veteran-owned business, and we’re diving...
Here’s a recipe that’s a Superbowl favorite that I started making up in Maine when I first started Bub ‘n Mutha’s Dry Rubs. Now that we’ve relocated to Columbia and are at Soda City and other area events, people really seem to like this...
Serves 4 Ingredients 4 each, 5-6 oz. portions of Fresh Salmon filet 2 T each, Butter and olive oil As needed, Honey n’HEAT 4 portions,Your favorite luncheon Salad Instructions: With a sharp paring knife, lightly, on the flesh side, Criss Cross salmon 1/8 inch deep....
